Ala Vivo.

Made my first attempt at cooking spaghetti yesterday. Olive oil based...with onions..tomatoes...er...sausages..ok thats weird i know, but I didnt have any minced meat and I don't really like prawns. Oh wait, we have ham, didn't think of that. Haha. To think, I was proud of myself for thinking of crushing black pepper seeds -since we didnt have any black pepper- to add into the spaghetti. Think i overdid it with the olive oil....and I dont know what else. What surprised me was...when I was cooking, my bro asked if I was cooking for Dad and him too. Haha. Fortunately for them, I wasn't.
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